A heat exchanger separates the smoke fumes from the warm air, thereby warming the room without smoking everyone out. The Full Size Rec Tec Grill Pellet Smoker retails for $998, while the Rec Tec “Mini” smaller sized unit sells for $499. Other times, you may want to step it up with a premium flavored pellet where whole turkeys, prime rib roasts, or a nice brisket can really shine. As such, you’re in the process of figuring out whether Pellet Smokers are a good choice either for personal backyard BBQ cooking or as a means of getting started on the BBQ competition circuit. Something you may not have read in other Pellet smoker reviews is that there are two key concerns: flavor and fuel consumption. From that point on he was hooked on BBQ and on coming up with the very best way to ensure its production. Warning… this video features Big Jake smoking his nuts. The REC TEC Grill is made in China, however, the heart and soul of the grill (the computer) is made here in the USA. Specifications on this grill places it in the upper midsize range at 834 sq inches, with ample room to feed a hungry family. Smoking can be done in four ways: cold smoking, warm smoking, hot smoking, and through the employment of "liquid smoke". One thing I’ll mention up front is that the Rec Tec Grill is not sold as a Made in America product. Hands down Rob Green over at SmokingPit.com offers one of the best reviews of Yoder Smokers available anywhere. In 2003, the production of Fast Eddy’s pellet smokers shifted to the folks at Cookshack of Ponca City, OK — makers of well-crafted electric smokers since the 1960s. As with lump charcoal, this means burning as clean of a cook as you can with as little ash as possible. © Copyright 2020 Hearst Communications, Inc. All of this is run on electricity, which more than one professional Pellet Head BBQ pitmaster will tell you is of premium importance during competitions — and is not always easy to come by! The company contacted me and asked if I’d be interested in trying one out. Yes, some pellet smokers use thicker metal, have better thermostats, air flow, racks, drip flow, etc. Memphis Grills offer smoky flavor and cooking power with the touch of … That’s pretty clean, and it’s a feature more pellet smoker manufacturers should probably build in for sure. This smoker is a 7-in-1. As I said, it’s all stainless steel and was a dream to use. Smoke from the pellet hopper; If this is your first visit, be sure to check out the FAQ by clicking the link above. Large smoking space; Easy to clean pellet hopper; Temperature probes for exact measurement; Cons. I’ve heard this from other people that they sift there pellets so the crumbs wont catch fire. It is the … THE ORIGINAL SMOKING PELLET STORAGE SYSTEM Founded in 2010. Buy It Now. How to Clean Soot in a Flagstone Fireplace. Here’s how to remove those wet pellets and unlock your auger. Char-Broil Analog Electric Smoker. Hey, if Meat Head says it’s so… then it’s so! As a reference, the Z Grills 700E Pellet Smoker uses a 1.5RPM stepper motor to drive the auger. Todd cooked on a Fast Eddy’s Pellet Smoker and you’ll see first hand from this video what he thinks of the brand. Shipping cost is an important consideration to keep in mind. If water ever leaks into your hopper or auger, the pellets will swell and prevent the auger motor from running. From United States +C $29.44 shipping estimate . If pellets get a bit of moisture on them from sitting in the hopper, when they are fed through the screw auger they start to get munched and this leads to the auger jamming … So if you want more of a smoke profile, cook at longer and lower temps in your pellet pit. In 2013 Southern Krunk BBQ Society won 1st Place in Pork Ribs at the Jack Daniel’s International Invitational using MojoBricks. This June we are cooking 3 Pigs and 12 pork buts. If you’re here, it’s likely you’ve already read a few Pellet Smoker reviews. This is enough for a few hours of smoking before having to refill. Place … Also pay attention to the heat probe readings you see in this video. View Profile View Forum Posts Private Message View Blog Entries Visit Homepage View Articles Moderator Join Date Oct 2010 Location Saugus Ca Posts 1,960. Though, this can be achieved by using something like the Amazen Pellet Tube Smoker 12″. Here the PelletCan was created! It’s really a lot like charcoal in terms of brand loyalty. Do You Keep Glass Doors Open on a Fireplace When Burning a Fire? 7474 SE Johnson Creek Blvd. This electric smoker has adjustable smoke and temperature settings, so you control both and create incredibly delicious results. To recap, there are some basic things you should know about buying a pellet smoker. I think you get the picture. I personally have not done this and have only seen smoke one time in my box when I turned it up to 300. Not having to sweat the fire management side of things is what Todd Johns loves most about his Fast Eddy’s Pellet Smoker. He does a great job of highlighting some of the innovative features MAK Grills brings to the table. As you can see, I had the Memphis Pro running along side a Pellet Pro grill I was testing at the same time. After some research here, am I safe with shutdown from high heat cooks after I run grill on low temp setting for 15-20 mins? Honestly, I can’t think of anything negative to say about the Memphis Pro. It helps even beginners make great barbecue. Our direct heat FlameZone ® feature is pioneering the industry for “gas grill like” cooking without the hassle of flare-ups and burned food.” — MAK Grills. Next, make sure you are using a good, quality hardwood pellet. Dating back to the early 1980s, Joe Traeger’s company first experimented with using wood pellets as fuel for a BBQ smoker as an offshoot of the home heating furnaces he was selling locally that used pellets. The computer controlled system maintains the smoker temperature with a high degree of precision so you don’t have to deal with fluctuations. I have found that is the best way to get a more distinct smoke profile in your food. I know I am! Pellet smokers normally have a drip plate under the main cooking surface that allows fat drippings to flow into a catch vessel — normally a pail of some sort. Putting this smoker together is easy; The food cooks at a consistent temperature ; You can put whole chickens into the smoker; Cons. If you can move up from there cost wise, I’d go with the Yoder pellet smoker. Here’s how Shane breaks down is pellet mix ratios — something you may want to try as you begin to get a good feel for how your pellet smoker cooks for each of the meats listed below. Heat is provided by an electronically controlled 36,000 BTU pellet burner fed from an external hopper (you can add more pellets without opening the smoker). Last year I bought the pellet hopper from Smoke daddy and we changed our way of smoking. Said in their own words…, “We love pellet grills but didn’t like the designs of the models on the market. Additionally, David Bouska of Butcher BBQ won the 2012 Las Vegas’s World Food Championships. I love the history of Fast Eddy’s pellet smokers. There should be little to no smoke in the fire box except during the initial combustion or when the stove is shut down. They are more like an oven than a grill. Came back after another 20 mins to smoke coming out of the pellet hopper. In searching for a good video review of this smoker I actually came across two of them. Extra fuel in the form of oxygen is blown over the burn pot to increase the burn rate and help regulate a nice, steady, and efficient burn. Without question, she’s one of BBQ’s greatest treasures. If you’ve reached this part of the blog post, I thank you for reading through. As I mentioned at the start of this post, there are a few pellet smokers that lead the pack in terms of name recognition. The stainless steel cart comes with shelving on each side, I removed the right shelf for space saving purposes — which was a snap by the way. Of course, there are always bargain hunters. If you must, … — Read more on PelletSmoking.com. Simply make sure your hopper is full of wood smoking pellets, flip the on switch, set your temperature, and let the process begin. The smaller the number, the thicker the metal. 1oo percent fruit wood pellets will also be more expensive on average. By 1998 the first of his Fast Eddy’s pellet smokers was released to the market, and he was off to winning competitions and helping those who bought his cookers do so as well. The hopper assemblies are either 12″ or 18″ from the center of the burn pot to the mounting edge of hopper in order for the burnpot to be as close to the center of the application as possible. Speaking of competition cooks, you’ll find that many competition BBQ pitmasters who use Pellet grills as their primary means of cooking are among the more well rested come Saturday. The second video comes from Big Jake BBQ and showcases the “cold smoking” feature the MAK Grills 2 Star General smoker has to offer. 5 inches, total rack surface area 700 square inches. At the time of this writing, you can get the Rec Tec pellet grill for $998, and it comes with a 6 year warranty. Englander Stoves: My Stove is Burning Dirty. Improper venting caused by a closed or blocked flue, soot in the pipes or even an obstruction near the top, like a bird or squirrel nest, will cause smoke to back up into the fire box. While the Rec Tec looks like a beast, the YS640 absolutely IS one. It is my goal to cover as much about how Pellet smokers work, what brands of Pellet smokers are most reliable, and exactly what type of BBQ end product you can expect to achieve using Pellet smokers. So, if you want to do a pellet smoker cook using 100 percent cherry wood pellets, you’re going to use more fuel than you would with a cherry/hardwood blend, and it’s going to cost you more as well on average. Yes, this means that it takes longer for it to come up to temperature, but once there — it holds temp far better that thinner walled cookers. I said yes and picked up a demo model from Danielle Fence in Mulberry, FL to use over the Thanksgiving and Christmas Holidays. As such, the Yoder YS640 is one of the more robust pellet smokers out there. OK. We also did a spatchcocked turkey for Thanksgiving on the Memphis Pro, which turned out great. The thermostat may not be precisely accurate; Summary. Colored smoking labels easily identify the flavor of pellets in your hopper. No viewing window; 7. No selection of pellet grill reviews is complete without a little bias. Hardwood pellets provide longer overall burn times per pound than fruit wood pellets. Here’s a close up view of the Memphis Pro temperature control. Pellet King: What are signs of performance problems? Again, what you may not see in may Pellet Grill Reviews is repeated mention that you’re not going to get that “deep smoke” flavor profile using a pellet smoker. When fuel runs low, more wood is dispensed from a pellet hopper located above the cooking chamber. The MAK Grills 2 Star General retails for $2,499, Here’s JM smoking Ribs on the MAK Grills 2 Star General Pellet Smoker…. This next video is great because it really talks about how solid the construction of the Rec Tec Grill Pellet Smoker is. You should know that this grill comes as either a built in outdoor kitchen model or on the cart you see here. As time passed, a thermostat was added to the equation, and the production BBQ smokers fueled by pellets working in “set it and forget it” fashion was in full force. With almost all Pellet smokers, the heat is indirect, allowing you to cook larger cuts of meat or larger quantities of meat for long cook times at lower temperatures. First, you have to figure out what your budget looks like. Make sure the flue is wide open, that the pipes are maintained and cleaned and that there is no impediment in any part of the exhaust pipe. As you can see, for Plowboys Barbecue, as with most other winning teams out there, competition BBQ success is all about mastering a process that you can duplicate. Nothing! Best Vertical Pellet Smoker – Features to Look For. Note — this list is not in any specific order. Its massive 18-pound pellet hopper allows for hours of smoking, and its huge grill surface accommodates up to five racks of ribs. Yoder pellet smokers maintain a very strong reputation for quality and precision. BBQ and Grilling Blogger sharing info on competition 'cue, grilling, and more! Incomplete combustion can cause smoke inside of the fire box. The FEC100 full stainless steel vertical pellet smoker from Cookshack/Fast Eddy is one of the best units currently on the market: Image – BBQGuys.com The FEC100 offers 1,564 square inches of cooking area and is fitted with a 20lb pellet hopper which is sufficient for the smoker to run at 250 … There is an … This two-step approach is especially useful for smoking chicken with crisp (not rubbery) skin, or the “reverse sear method” often employed for thicker steaks or prime rib (for more information, click here). I really hope you’ve found value in this selection of Pellet Grill reviews. Pellets that have become damp, inferior because of age or were ever wet at some point, might not burn properly. At the end of the day, the act of heating pellets and generating smoke in any pellet smoker is pretty much the same. If this happens, consult your owner’s manual before relighting the grill. Top Rated Seller Top Rated Seller. Seriously. Pros. You will experience some smoke for a few minutes after you have done this. If you like the concept of MojoBricks (which are like big pellet blocks) — consider placing one on top of your pellet smoker’s heat plate or right next to the fire pot. It is easy to load the pellets. In any case, it might be worth giving them a try. Simply turn the grill on and you’re cooking in minutes! Their temperature control system (called “The Pellet Boss”) is hands down the best in the business, according to Meat Head over at AmazingRibs.com. He has been published in "Woman's Day," "New Home Journal" and on many do-it-yourself websites. To increase the temperature, heavy-duty fans near the bottom of the unit suck air into the lower part of the cooking chamber, where … Distance yourself away from the hopper lid to prevent the flames from coming in contact with you. The next step we’ll cover in this selection of Pellet Grill Reviews is getting your pellet grill / smoker up and running. Though the Memphis Pro works great as a high heat, sear, and direct flame grill, I chose to do some IBP ribs and a couple all natural pork loins I picked up from the store. Wood pellets provide both fuel and flavour while smoking a variety of foods including fish, meat, chicken and vegetables. I’m wondering if sifting the pellets before you cook would keep the pellet box from smoking. Based out of Dallas, OR, MAK started out as a steel fabrication company back in 1990 and ventured into making pellet smokers with the goal of making a pellet smoker that’s more like a grill than an oven. There are actually a few ways you can do this, so let’s take a look at each one and walk you through the steps for how to do it. Brand New. Drip EZ HS-10 Pellet Grill Hopper Shelf - Quantity 1. You may have to register before you can post: click the register link above to proceed. Fast Eddy’s Cookshack pellet smokers are no joke. to 225 degrees and fill the hopper with pellets. One tip is to search for B&B BBQ Pellets (seen above) if you have a local Academy Sports and Outdoors store in your area. To that end, if you don’t have a supplier local to you where you can just go pick up your BBQ pellets, consider looking for online options that are in your neck of the woods. The video starts out with Ed Maurin showing you the recipe he used for the World BBQ Championship Perfect Score Ribs in 2000 — using both baby backs and spares. His first place overall victory propelled him into 2013. Electricity causes the auger to start pushing pellets into your burn pot and begins to heat up the glow rod until it’s red-hot, which in turn ignites the pellets in the burn pot. As you can see from the image of a Traeger Pellet Grill above, pellets move from a hopper (left) via an auger to a burn pot (far right). Pack the flavour into your food with the Hopper Pellet Smoker. When smoke occurs in a fire box, called a "dirty burn," during the burning cycle of the pellets, this is a problem and must be addressed. And here is a shot of the internal temperature control for a couple of pork butts I was finishing off on the Memphis Pro. Thus far the brands of BBQ wood pellets that stand out as being best of breed come from the following manufacturers. With the optional (definitely a must) temperature probe you can put your meat in the smoker, set the desired target temperature and the FEC will take it from there. After smoking 100 pounds of meat on three pellet grills, we've found a pellet grill we think is worth the cost. Second, you’ll have to figure out what BBQ pellets you want to use. Yalanovsky also writes a bimonthly column that provides home improvement advice. Folks, nothing… and I mean NOTHING cooks as well and as evenly as Heat Soaked Metal! Check out this Yoder Smokers promo video to get an idea of how they are branding themselves. I encourage you to give ’em a look see. We do BBQ catering, we used wood to cook our meats. The first video is from MAK Grills themselves but is hosted by Jonathan Martinez (JM) of CelebrityGrills.com. The one thing everyone who has used this pellet smoker says is that the Rec Tec Grill keeps actual temps where set temps read better than nearly any other pellet cooker out there. I won’t go into too much detail on the pork loin and rib prep here, suffice it to say that I was very impressed with the smoke output I got from this unit, which I filled with a full compliment of Cookshack Fruitwood Pellets. The only thing I can see that sets the MAK pellet grill apart from this Memphis Pro is that it has the built in cold smoking ability that this Memphis Pro model does not. The auger, which is basically a long screw, delivers pellets to the burn pot based on the speed dictated by the unit’s thermostat. Check out what she says here about Fast Eddy’s. The following videos will give you an overall breakdown of what the Rec Tec Pellet Smoker is all about both from a construction and components standpoint. You can use a variety of cooking methods so … The grilling area Dimensions are 19. Rumor has it that these “may” be re-branded Barbecuer’s Delight pellets offered at a much lower cost. Mon - Fri, 8am - 3pm. One of the higher end pellet smokers you might want to check out, and one I’ve had the opportunity to try out myself, is the Memphis Grills Pro model. That said, this pellet smoker comes very highly recommended by several of my competition BBQ friends as a go to and trustworthy cooker — rated much higher than others falling in its price range. This motor pushes the pellets into an auger that sits underneath the heat box. Another one of America’s finest home-grown products comes from MAK Grills Pellet Smokers. For maintenance on the control panel, the fan motor, and other important parts of your grill, you may need to remove the hopper. I can think of few things that will give you a solid idea of what Fast Eddy’s Pellet Cookers are capable of than a testimonial by Todd Johns of Plowboys Barbecue Team, Grand Champion of the 2009 American Royal Invitational. However, I can attest to the fact that it is one of the most robust, versatile, and pleasurable pellet grills I’ve used. I try to be objective here. If the exhaust blower is not working, the intake pipe is too long or the hopper is overfeeding the fire box with more pellets than it can consume, the firebox will fill with smoke. Read about more teams using MojoBricks here. But the ask any professional BBQ cooker who uses a pellet grill, and they’ll tell you that the quality of your smoke really does come down to the pellets themselves. Diva chimes in near the end with her take on how these ribs taste. the Perfect Mix (Hickory, Cherry, Hard Maple, and Apple Woods), The Full Size Rec Tec Grill Pellet Smoker retails for $998, review of the Rec Tec Grill Pellet Smoker, Some Think Friends with Benefits Can’t Work, What It’s Like to Be in Love with A Promiscuous Man, The 55 Best Questions To Ask To Break The Ice And Really Get To Know Someone, Apply the Law of Polarity To Boost Your Emotional Intelligence and Sex-Life, Eleven Sex Hacks for Your First Night Together, 4 Reasons You’re Failing at Being Friends-With-Benefits, How to Navigate Vaginal Depth to Maximise Sexual Pleasure, 7 Things You Can Do Right Now To Be Better In Bed, For pork: 60 percent pecan / 40 percent cherry or apple, For beef: 100 percent hickory with a little mesquite as a kicker, For chicken: 50 percent pecan / 50 percent cherry. I can tell you that you will notice a very large difference in the flavor profile between say a Traeger pellet vs. say one of Candy’s [BBQers Delight pellets]. The wood pellets are stored in a gravity-fed hopper that feeds into a motor controlled by the temperature regulator. In any case, you can see how pellet smoking really does have its own culture to it. There are two versions of pellets — the Perfect Mix (Hickory, Cherry, Hard Maple, and Apple Woods) and 100 Percent Hickory. At present, I am sponsored by and continually usepellets produced by CookinPellets.com. MAK Grills are designed to be the best in class. Product Description Specifications Frequently Asked Questions Guarantee Policy Handmade Barbecue Magnet Set for Pellet Smoker Hopper Use these magnets to easily identify what pellets you last smoked or cooked with. Always happy to share info, promote events, and link out to other blogs! It’s a long one, but I wanted to give you as much practical advice as possible. For a more official overview of the Fast Eddy’s Pellet Smoker, here’s an introduction of the Fast Eddy’s PG500 Pellet Smoker. If you want to get into a well-crafted and reliable pellet grill for a great price, you should take a look at what the folks at Rec Tec Grills are putting out. Air is pushed into the burn pot via the holes you see around it — allowing for a maximum efficiency burn. Vacuum the interior sides of the empty hopper with a shop vac. We use 100% natural wood pellets instead of propane or charcoal. The fire box in a pellet stove is where the wood pellets combust and burn. To get a real feel for what you’d be in for should you choose to buy this particular Yoder pellet smoker, head over to his article to read more. Are you catching on that there’s a bit of a “favorites play” going on with wood pellets? Why Buy This Smoker? How to Remove the Cleanout Tee on a Pellet Stove. Thank you for stopping by to read this article pertaining to Pellet Smokers. Turn it on like you usually would and make sure to fill the hopper full of pellets. The pellet hopper lid could potentially be extremely hot. Also, you can smoke using a temperature anywhere from 180 to 350 degrees Fahrenheit. The Fast Eddy’s Cookshack Pellet Smoker PG500 retails for $1,595. Complete pellet smokers consist of a grilling chamber and a hopper that holds the pellets and slowly pushes them through using an auger into the cooking chamber. That’s why cast iron is so prized for cooking ability! Because the heat and air flow is so well-regulated in Pellet smokers, you can pack it with meat and literally walk away — being assured of steady temps and very predictable outcomes. Why Does Smoke Puff out of a Wood Stove & a Stove Pipe? In each of these versions, CookinPellets uses all wood, no bark, no filler woods like oak or alder and no flavor oils. The grill boasts stainless steel, dual walled construction, and a professional oven grade gasket that minimizes most of the “leakage” you get with some pellet smokers — resulting in a bolder smoke flavor profile. The Masterbuilt electric pellet smoker hopper can hold about 12 pounds of wood pellets at a time. Pellet smokers work in much the same way, albeit with the heat exchanger removed so that the smoke produced by the burning wood pellets bathes your food in its goodness and helps render the barbecue product you’re after. The temperature settings on a pellet smoker are controlled by airflow. I get consistently great flavor using these two varieties of pellet smoker pellets from CookinPellets.com, and I think you’ll enjoy them very much as well. Please know that I have in no way been paid to speak about the Memphis Grill Pro series model I tested. One summer while preparing his favorite smoked brisket, that required a different flavor pellet than what was currently in his smoker, Ty Wright came up with an idea to expand his pellet selection with out creating more clutter. Lauded for its amazingly accurate cook temperatures and times and for affording cookers a real “unfair advantage” at competitions (according to those who lose to them) — Fast Eddy’s Cookshack Pellet Smokers rank among the very best available on the market today. A pellet smoker is a different type of grill that uses wood pellets as the main fuel source. As you can see, Rob is very thorough in the way he breaks down the parts of this Yoder pellet smoker. I talk with a lot of teams out there, and I know for certain that some of them have turned to my buddy Fred Grosse’s MojoBricks to boost their smoke profile when using pellet smokers. Fan: Unlike an offset smoker in which convection alone is enough to provide the fire with oxygen, an intake fan is required in pellet smokers. When you’re comparing different models, here are a few key attributes to be on the lookout for: Hopper Size. Specifically, Rob reviews the Yoder YS640 pellet smoker and does so with an excellent balance of textual information and specs combined with some very well done videos. We have cooked 100 lbs of brisket, 10 porks and a whole pig in this pellet hopper from Smoke Daddy. Of the pellet smokers I cover here, theRec Tec Grill Pellet Smoker is the most economical and best overall value — with solid construction and top end electronics controls. Because the Memphis Pro’s temperature control automatically drops the unit down to its lowest setting once it reaches the programmed internal meat temperature, there was absolutely no chance of overcooking that baby. Running in the $3,000 range, this pellet grill is not for the faint of heart price wise. Never allow the pellets in the pellet hopper to run out. Take a look at this video to see what you think of MojoBricks. Some might say “Why pay $2000 for a pellet smoker and then bargain hunt for your pellets?” but if you think about it this way — isn’t it like cooking with varying qualities of charcoal? Summer sausage needs to be smoked at a very low temperature to start to gain color to the meat. Chris at CookinPellets.com is good people. From this point, several manufacturers of pellet grills began to pop up, with a few key names like Yoder Smokers, Mak Grills, Green Mountain Grills, and Fast Eddy’s Cookshack grills being among the most notable. One comment I see a lot in various forums like PelletHeads.com is that you want as much efficiency as you can get. You’ve likely read the Diva Q DIY BBQ Sauce post we highlighted here. Many of these pellets available at Amazon come with Free Shipping for Prime members! As previously stated, pellet smokers are not known for producing a strong smoke flavor, no matter what pellets you use. As far as the smoking process goes, smoking any other meat in your pellet smoker is the same as smoking summer sausage. There are many different brands, blends, and mixes to choose from, and you’ll likely want to do some side by side testing to see what you like best on what meats. Never allow the pellets in the pellet hopper to run out. Up until now, the pellet smokers I’ve listed fall in a price range of between $1,000 and $2,000. Check Current Price . See if you can catch on to which models I prefer! But what is going to be different than smoking most other meats is the temperature. The Memphis Grills Pro Series model seen here retails for around $3,149.00. Portland, Oregon. If so, please consider sharing it with your BBQ friends! In fact, of the teams who win with Pellet Smokers — I’d wager at least a quarter of them to maybe half have used MojoBricks to round out their final product. Here’s what one very astute BBQ pro had to say over at the Pellet Smoke Ring: Pellet cookers in general have a very mild smoke profile, they are efficient with their fuel use, and run about the cleanest fire you can get. 20 pounds of hopper capacity. Fill the hopper of the smoker with pellets. This is a unique barbecue smoker magnet gift set that you won't find anywhere else! This is where the unit’s temperature control feature came in handy. David cooks on a pellet smoker and he adds Mojobricks to his pellet smoker for that added touch of good smoke lovin flavor.
Digno Elevation Worship, Latest Prediction Site, How To Attach Kallax To Wall With Skirting Board, Eu4 Hungary Missions, Zachary Smith Colorado, Grand Timber Lodge, Two's Company Three's A Crowd Meaning, Bdo Maple Tree Farm, Amul Dark Chocolate Compound Price, Stanford Medical School Size, Creme Brulee With Lighter,